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  1. cheflarge

    WTS Konosuke Honyaki yanagi 300 by Genkai Masakuni

    HOLY crap!!! :cool: EXTRAORDINARY!!!!!
  2. cheflarge

    My knives, Markin Andrei.

    You all better recognize, Andrei's work is impeccable! Buy one now before you end up on a ump year waiting list..... I have purchased five or six over the last couple years & have been nothing but happy!!! 👍😉👌😎
  3. cheflarge

    WTS Mario 280

    An amazing cutter! GLWS
  4. cheflarge

    How old are you guys?

    62
  5. cheflarge

    Show your newest knife buy

    Super sexy@
  6. cheflarge

    Gallery - Re-Handles

    Frickin nailed it, Dave! 👍😎
  7. cheflarge

    Show your newest knife buy

    Love his work! 👍😎
  8. cheflarge

    Show your newest knife buy

    What a frickin stunner!
  9. cheflarge

    Show your newest knife buy

    DUDE!!!!!
  10. cheflarge

    Show your newest knife buy

    !!DUDE!!! [emoji41]
  11. cheflarge

    Show your newest knife buy

    WOW, my two favorite makers...... And they certainly didn't let down! What a collaboration.
  12. cheflarge

    Show your newest knife buy

    !!!!! DAMN !!!!! [emoji41]
  13. cheflarge

    Show your newest knife buy

    DUDE, I think I just caught my breath from the original post!!! [emoji301][emoji268][emoji318][emoji34]
  14. cheflarge

    Whats on the bench??

    Unfrickin' believable!!! The bar just keeps getting raised higher & higher! Amazing, brother Haas!!! [emoji106][emoji41][emoji108][emoji16]
  15. cheflarge

    Whats on the bench??

    I believe it is red dyed, stabilized Mammoth tooth
  16. cheflarge

    Christmas 2019 AEB-L Stainless Gyuto's?

    [emoji106][emoji41][emoji108][emoji16]
  17. cheflarge

    Christmas 2019 AEB-L Stainless Gyuto's?

    One of the best s/s gyuto's for the $, bar none.
  18. cheflarge

    Christmas 2019 AEB-L Stainless Gyuto's?

    Christmas gyuto time! Get yours whilst they last.
  19. cheflarge

    How many pros here use all of their knives at work?

    No worries. Welcome to the forum. Great restaurant that you are working at.
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