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  1. AFKitchenknivesguy

    Knife findings

    <shakes head>
  2. AFKitchenknivesguy

    Name that one most underrated knife

    I have the sugar saucepan. Not that I care to be in that argument, I was just focused on the knife.
  3. AFKitchenknivesguy

    Name that one most underrated knife

    Not what I was getting at, but no clue. The original point was the copper in knives, which probably has some cladding.
  4. AFKitchenknivesguy

    Name that one most underrated knife

    While true, those are now known toxic items and were discovered before the information age. Today's standards for information is way different than ever in history of the world. Not saying something won't be found to be toxic in the future, just that it'll be well known in minutes.
  5. AFKitchenknivesguy

    Name that one most underrated knife

    I'm far from a scientist, but if they could make you sick I'm sure there would be a public uproar in today's nonstop information delivery.
  6. AFKitchenknivesguy

    Name that one most underrated knife

    I'm gonna submit Shigefusa. Come at me, bro.
  7. AFKitchenknivesguy

    Knife findings

    I swear I'm the only person that doesn't want a Kato on this site.
  8. AFKitchenknivesguy

    Hello from CO

    Welcome, used to live in the Springs and still have my place there.
  9. AFKitchenknivesguy

    Sujihiki

    What the heck is sticktion?
  10. AFKitchenknivesguy

    What do you have on your wrist?

    Whoa, just checked them out via Google cause I hadn't heard of the brand. Holy crap, makes my Rolexes look cheap. Beautiful watch.
  11. AFKitchenknivesguy

    Where/when to buy Japanese knives

    As someone thats been doing this hobby for awhile and doesn't work in the industry i.e. hospitality, research and actual experimentation is key. Also, not sure why I keep seeing this, but its always been a struggle to get some knives. Not just specific to this hobby either, its true with mine...
  12. AFKitchenknivesguy

    What reason used when let go good knives?

    I lost count of how many knives I have, its over 50 I'm sure.
  13. AFKitchenknivesguy

    Where/when to buy Japanese knives

    This is interesting. After a $600 knife purchase, I emailed Home Butcher asking about a clear issue and was given a rude answer. I've spent quite a bit there and it's influenced my current veiwing of their products.
  14. AFKitchenknivesguy

    Where/when to buy Japanese knives

    He's probably talking out his ass. Before my current role, I was an AML compliance officer and you wouldn't believe the stories people would come up with to get money/free stuff. Makes you second guess everything.
  15. AFKitchenknivesguy

    Where/when to buy Japanese knives

    Hmm...Mark should refund or replace. I wonder if he thought you tried to heat treat it lol. Never know these days.
  16. AFKitchenknivesguy

    Where/when to buy Japanese knives

    Didn't see what you wrote...did you attach a picture and/or be descriptive for the amount it bends? It seems like he thinks you used it and just don't like it is flexible.
  17. AFKitchenknivesguy

    Where/when to buy Japanese knives

    I've had Mark send me a $10 replacement item just because I emailed him and said it was missing, 2 months later. Can't say in 15 years I've had bad interactions with anyone. Then again, I was around when this forum started so I know the bad blood there.
  18. AFKitchenknivesguy

    Happy Birthday No Chop!

    Happy bday
  19. AFKitchenknivesguy

    Hello from California

    Welcome! I lived in Vacaville before here. Jason
  20. AFKitchenknivesguy

    Hello from Maryland!

    Hi and welcome, I live near the MD border in Southern PA. Chester County. I used to live in Southern MD.
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