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Masamoto Sohonten Hongasumi, Mioroshi Deba 210 mm
Price: $315 + shipping
Shipping from New York....
Brooklyn, New York
$650 + shipping
Need $$ to pay rent.
Have to sale this Sukenari Honyaki.
300mm yanagi, White Steel #1, mirror finished. [ATTACH][ATTACH][ATTACH][ATTACH][ATTACH]
Nice blade. Easy to sharpen. I have a 270mm gyuto. Just for the scallion.
Stainless is easier to take care. No like carbon steel, needs to worry about rusty. However, carbon is easier to get sharpening
What a wonderful knife!!!
1. 240mm Nenox Deba, High Carbon Rust-Resistant Steel Honyaki, Mirror Polished by Hand, with Saya. $850
2. 330mm Genkai Masakuni, White 2 Mizu...
Welcome Martin. It is time for Japanese knives.
I used Atagoyama Iromon stone, combination Mikawa Tenjyou Nagura to finish the knife.
And not, I haven’t been in Bay Area yet.
330mm white 2 mizu honyaki by Genkai Masakuni
How are you going to fix the yanagi?
Check this out. Power of natural stone
What steel is it?
Nenox 240mm deba. Solid steel Honyaki. [ATTACH][ATTACH][ATTACH][ATTACH][ATTACH][ATTACH]
Very smart way to do with the pin. Did you do it yourself?
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