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Can't you post a picture?
It says '$20 knife' right there on the ferrule...
Could just be a quality control issue with an isolated batch. I have the 120mm and I think it's a fantastic product.
What do you dislike about the handle on the FKM?
What do you find is the best way to sharpen your Kiwis?
Just do it!
Why do they have to be stored in the garage? Can't they simply double as door stops and paperweights when not in use?
Btw, Özgün, is there some kind of import restriction that prevent you from ordering knives directly from overseas? It occurred to me yesterday...
Since I just used mine, I thought I would mention that the Hiromoto Gingami series is a nice balance between hardness, toughness, stain-resistance...
First, get a padlock on the dishwasher and you hold the only key...
MCUSTA Zanmai look nice and have a VG-10 core. You can order through Koki/JCK since he does business with them already (he stocks their...
Naniwa aoto and Hiromoto AS petty SPF.
The abrasive side is purple/grey in colour, IIRC, this is the series sold in Japan. AFAIK, some of the ones sold in the past in the US market...
Hey, why spend bucks on KFOP (Knives For Other People), ie non-knerds?
I see that you are in the UK... some of the 'Kitchen Devils' lines will do the job and work well with a Minosharp.
You can get Tojiro in the UK, according to Heston B. Probably overpriced. MACs are better than GLOBALs also somewhat overpriced but I got a...
GLOBAL, MAC or Furi. I would pick the Furi based on the dishwasher criterion.
PS: prices are listed in AUD (Australian dollars).
You are welcome! :)
BWJ = Bluewayjapan on eBay.
Koki doesn't advertise Masahiro but he has always sold them. You can ask him by email.
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