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On offer 240mm Mizuno honyaki dx blue #2 carbon steel custom handle is composite.( Ebony body, Composite Stone ferrule, collar and endcap with Copper and black line spacers.) This knife from was from miura knife originally (purchased from the best board here) Has been used in a professional...

I've been lurking for many years seems like yo handled honyaki gyuto have dried up..I'm curious to any insight? Handles and bolsters are obviously harder and more expensive to produce. Is the market dead for this? Some of the most desirable knives I've ever laid eyes in have been to handled...

I've been hanging out here for a while. Actually even bout a knife here. I was curious what everyone's recommendation would be? LOCATION Us KNIFE TYPE What type of knife are you interested in 240mm wide bevel gyuto in carbon steel preferably (Hitachi steel or equivalent) Are you right or...

Thanks in advance, bought this from yoshihiro a few years back and was curious what the kanji reads as.

Finally brought them all home for a fall sharpening session... Some cheap some expensive...

Hi all, been creeping on this forum for years but finally registered.