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Wata es betta. Gaydorade. Wata es betta. Gaydorade.

I’ve been watching sheepers’ videos on YouTube for years. I do not recall him making wavy grinds, I think that is what Majime is saying he invented or whatever. Sheepers also had removable handles, he could probably cease and desist most of the popular makers these days. I see in that pic it’s...

I first saw Majime doing the milled wavy s grind. Then saw Nordquist make one in the last month or two. My first though was, “This guy copied Majime”. But trying to get someone to stop making something similar to yours is nuts. I think he will lose a lot of respect and business from knife...

I recently converted to basically being vegetarian. I would think something like chicken and eggplant Parmesan would be pretty easy. Maybe not typical Christmas, but like someone said, it’s about who you are spending the time with. I would think all the ingredients are the same, except you...

??? I thought this was the big kitchen knife forum. Is there another?

Pics would help. Or at least how the handle is attached.

If you are searching for woods that don’t need stabilization atlas billiards supply has very cheap 18”x1.5”x1.5” blocks of wood. Easily enough for 3 handles, for $15 and up. I was in search of some practice wood for making wa handles and found their prices to be excellent...

I use G10 a lot. Easy to cut and work with. Comes in various sizes, colors, and shapes. In the photos it is in sizes for liners, handles, and rods. I really enjoy making colorful knives, hard to find another material that is as colorful. I have used vulcanized paper before and did not like it...

The NP400 is at least 87 times better than the Shapton 320. NP400 feels nice, leaves a nice edge, can be her last stone after some practice. The 320 doesn’t feel nice, doesn’t have a nice edge, isn’t aggressive enough for re making bevels.

I recently discovered an issue with the woodsom holders. If you have to move them, you basically have to rip out the plug that covers the screws to pull it out, which damages the plugs.

Forget the knife (unless you make one with Harbeer) spend all your money at this place. Crossaints are like €1.50 and are absolutely amazing. Best I had in Paris by a huge margin.

I just started using a pairing knife in hand for cutting my daily banana. I was using a butter knife. And i like them for cutting cauliflower over a large knife, big Im probably cutting the cauliflower inefficiently anyway. The pairing knife gets in the nooks and crannies better.

If you wait to have all the tools you need, you will never make a knife. I’ve been making knives for 4 or 5 years and need 10-15 more pieces of equipment. Get some metal and an angle grinder and start cutting out blanks. You have all the tools you need to do everything before heat treating.

Sorry it’s not the best video. I basically just wash with soap and water, dry really well, then put over my stove burner for a bit to make sure all the water is evaporated, then coat the whole blade and tang with coconut oil.

I haven’t gone to that extreme seasoning it. I clean it about once a month. And then put it on medium heat to make sure it is completely dry, then warm up some oil and rub it all around the wok. Even the outside. That is basically how I protect my carbon knives. Except I rotisserie them over...

When I purchased in Dec 21 it was the Phoenix stones at about $100, not the dragon stones. The dragon stones were significantly more then too. The economical Phoenix options aren't available on the website now. But I have heard the CHSW stones are good too.

I have the venev stones and like them. I have not sharpening K390 but easily got a razor sharp edge on S90V.

1075 knife that is just starting to patina and a carbon wok after at least a year of 3-4 days a week making stir fry.

I use a 12.9 or whatever Revo. Pretty nice. Took me a while to get used to the minimal deflection and squirt. Played with a Jensen, Nitti and then a Bender for years each. But how everyone here buys knives constantly, I used to buy and sell cues constantly. Still have about ten that I can’t or...

Walter talks about the wrought iron and working with it in this video.