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Hello one and all! I'm a relatively new but enthusiastic baker (just baking at home for the fun of it, without any aspirations to turn professional), and I find that I'm really enjoying baking pastry. It has been fascinating to learn all about the different types of pastry from a basic...

Greetings one and all! I wonder if there would be any interest in a book-lovers' thread where we share what we are reading, and perhaps a little bit about it and whether we are enjoying it? There is nothing I love more than a good book and I always have at least one on the go at any time. Are...

Apologies if this has been posted before, but here is a fascinating documentary on the production of Katana blades which I thought some of the members here might like to see. I particularly liked the man who operates the forge - he is in his seventies, but stays awake for three days and nights...

Hello everyone! I'm finally getting around to joining this forum, after having found so much useful information here while researching a few kitchen knife purchases. I'm not much of a cook but I love baking, and I could easily develop a serious habit for high quality kitchenware (perhaps you...