2 x 220 mm Wrought iron clad San-mai Gyutos

Discussion in 'Handiwork Display' started by John N, Jun 23, 2019.

Help Support Kitchen Knife Forums by donating:

  1. Jun 23, 2019 #1

    John N

    John N

    John N

    Well-Known Member

    Joined:
    Oct 14, 2011
    Messages:
    85
    Got a making weekend in ! knocked up a big billet of san-mai. Core steel is Takefu blue 2, clad with a 'damascus' made from 100 layers of wrought iron, 15n20, and some high chrome bandsaw blade.

    I got the 2 blades below pretty well finished (might give them a kasumi finish, they looked pretty good from the stone flatting) - I also got a 240 x 57 Gyuto 80% done, and have enough material left for a commission 260, and possibly a Nakiri.

    The cladding should show a lot more character with a bit of patination.

    This is also my first 'K tip' Gyuto, I did not set out to make it, but it pretty well ended up that shape from forging, so I just tided up the profile and rolled with it!

    Getting my grinding dialled in a bit, managed to get the shinogi line cleaner on these than my previous efforts.

    Ill put some pics up when the are done, probably bog oak handles.

    [​IMG]

    [​IMG]

    [​IMG]

    [​IMG]

    [​IMG]

    [​IMG]
     
    M1k3, Carl Kotte, YG420 and 1 other person like this.
  2. Jun 23, 2019 #2

    slickmamba

    slickmamba

    slickmamba

    Well-Known Member

    Joined:
    Apr 5, 2018
    Messages:
    274
    These are beautiful!
     
  3. Jun 23, 2019 #3

    milkbaby

    milkbaby

    milkbaby

    Well-Known Doofus Supporting Member

    Joined:
    Aug 1, 2016
    Messages:
    1,799
    Location:
    Sunny Florida
    Wrought iron by itself is awesome, but putting it with the bandsaw steels is even more over the top pretty. Really dig the profiles too. Looking good!
     

Share This Page