There are a couple of smiths working at any given time at TF. I did notice shortly after he left that some of the production got a little chonky. Thicc grinds and heavy as a result. That may not be the case now 18 months later. Whatever the effect his sudden departure had on production its most likely resolved now.Thanks but 670€+shipping+tax is a bit heavy for a 210 Denka.
Have I got that right that the smith at teruyasu changed? Any idea how that afflicted performance?
Knifewear has oneSummer money is here!
In for the market for a 210 yo Denka.
Just hit me up with pictures if you want to sell one!
Its a Wa and 718 Euro. Add taxes, duties etc and thats almost 1000 Euro for a 210. Absolutely nutzKnifewear has one
About the Shape: Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and...knifewear.com
My badIts a Wa and 718 Euro. Add taxes, duties etc and thats almost 1000 Euro for a 210. Absolutely nutz
I am in contact with them. Pictures look like rust on KU.The sharpest chef's knife in the world. With Aogami Super steel hardened to 66 Rockwell. Only for true enthusiasts.www.meesterslijpers.nl
There is one available in EU