WTB 6 inch SS Santuko

[Dave Kinogie]

Looking for a decent(see: cheap lol) beater knife for my gf for everyday use.

Nothing fancy at all, in fact would prefer soft German style steel, no preference on handle though.

Has to be 6 or even 5 inch.

Doesn't have to be a workhorse, but no lasers please.

Also looking for Black Friday deals right now, so would even appreciate a head's up if you see one online.

Thanks

Oh yeah, Happy Turkey Day everybody!

 

[Dc2123]

Pm’d

 

[dafox]

Just got one of these for a friend,
A 150 gyuto:
https://japanesechefsknife.com/coll...efusa-fkm-series-gyuto-japanesechefsknife-com

 

[Qapla']

Here are a couple of santoku's that might also work...

https://www.japanny.com/collections...yer-santoku-japanese-kitchen-chef-knife-165mm
https://www.japanny.com/collections...-layer-hammered-ssantoku-japanese-knife-165mm

 

[Dave Kinogie]

Thanks guys, will look at all these tonight, was just busy with the holiday.

Anyone have a Global they would like to part with haha?

 

[Dave Kinogie]

Anybody out there have a stainless 6 inch Santoku for sale?

 

[Benuser]

https://japanesechefsknife.com/prod...steel-series-santoku-140mm5-5inchto180mm7inch

 

[inferno]

get one of these from a reatailer https://www.macknife.com/collection...onal-series-6-1-2-santoku-with-dimples-msk-65
more or less indestructable. and around 100-120bux

 

[crullrk]

Lightly used mighty mac I'd let go for cheap.. PM me if interested

 

[dafox]

https://japanesechefsknife.com/prod...steel-series-santoku-140mm5-5inchto180mm7inch

Have you tried one if these?

 

[Benuser]

Have you tried one if these?

Sharpened a friend's one out of the box. Tip isn't too low. Good Fit&Finish. Don't expect a spectacular edge retention. Will take some abuse, though.

 

[dafox]

Sharpened a friend's one out of the box. Tip isn't too low. Good Fit&Finish. Don't expect a spectacular edge retention. Will take some abuse, though.

Thanks, I have some other Misono Molys, I've been wanting to try a santoku, this might be the one I try.

 

[Benuser]

http://www.misono-hamono.com/index.html

 

[crullrk]

I have the scalloped edge mighty MAC santoku. 6.5”. Id sell it for $50+ shipping. Not in perfect condition, but I’d send you some pics if interested. It’s a $120’knife new.

 

[Dave Kinogie]

I should have bought one of the ones on sale new you guys linked, but of course I didn't lol.

Anyone?

I received a few offers, but then when I replied most of you went ghost, or the knives were of the longer variety.

 

[PappaG]

What about a Nakiri? Not quite what you want, but close...
https://www.kitchenknifeforums.com/...stainless-gyuto-210mm-tojiro-dp-nakiri.43362/

 

[Dave Kinogie]

What about a Nakiri? Not quite what you want, but close...
https://www.kitchenknifeforums.com/...stainless-gyuto-210mm-tojiro-dp-nakiri.43362/

Actually was my thoughts as well, but that was a no go lol. Impulse bought an Anryu W2 Kurouchi Damascus on sale from Rodriguez Butcher Supply and tried to get her into it and carbon knives, but she was scared to ruin a full carbon and didn't love the idea of a nakiri, so it sat new in the box for like 3 or 4 weeks. Wound up selling it to someone on Reddit for like a $4 dollar loss lol. Bought it figuring I'd keep it for myself if she didn't want it, but then thought how much money I've been wasting lately on hobbies and how poor I am and passed the savings on to someone else lol.