Hi guys. Changing up the kit. All prices include shipping.
—Mazaki charcoal quench (BBQ). $275
246/53/209g
Love this knife. Bought here from Higgins. It’s the bbq that has the best profile IMO. Used a lot for a while but hasn’t seen much use since. Knife has been thinned and maintained a true workhorse. The handle on this one is my favorite handle I have, came off something else in the past and shows lots of wear but I think it’s beautiful like that. Small microchip near heel, should come out next sharpen
— yoshikane white2 bunka $175
170/51/136g
Bought on vacation from carbon in Denver. Not sure why but I just don’t reach for this knife, buts it’s light and nimble fun to use. I would polish and clean up if I was keeping but I’ll let someone else do that. Super thin at the edge, like foil. Never touched stones. Small edge roll on two spots I tried to capture it, will sharpen right out when it gets its first sharpening.
—kaeru 240 busted $50? Offer away
240/49/168g.
This one is a damn shame. Damage at 160mm from heel. Had some friends stay over and told them please use this one since it’s stainless, well look what they did. Knife was practically new, but since the accident it’s been ignored almost 2 years. You can see i had some ideas to cut it down but I figured someone may want it as a project. Another note. When I got this from JNS the handle was all crooked, I cut off the last bit of the tang so the mount is perfect.
—Mazaki charcoal quench (BBQ). $275
246/53/209g
Love this knife. Bought here from Higgins. It’s the bbq that has the best profile IMO. Used a lot for a while but hasn’t seen much use since. Knife has been thinned and maintained a true workhorse. The handle on this one is my favorite handle I have, came off something else in the past and shows lots of wear but I think it’s beautiful like that. Small microchip near heel, should come out next sharpen
— yoshikane white2 bunka $175
170/51/136g
Bought on vacation from carbon in Denver. Not sure why but I just don’t reach for this knife, buts it’s light and nimble fun to use. I would polish and clean up if I was keeping but I’ll let someone else do that. Super thin at the edge, like foil. Never touched stones. Small edge roll on two spots I tried to capture it, will sharpen right out when it gets its first sharpening.
—kaeru 240 busted $50? Offer away
240/49/168g.
This one is a damn shame. Damage at 160mm from heel. Had some friends stay over and told them please use this one since it’s stainless, well look what they did. Knife was practically new, but since the accident it’s been ignored almost 2 years. You can see i had some ideas to cut it down but I figured someone may want it as a project. Another note. When I got this from JNS the handle was all crooked, I cut off the last bit of the tang so the mount is perfect.
)
