I have 4 KU gyutos I am looking to sell. I am looking to thin the herd some are projects that I have lost focus on and some I am just not using anymore.
1) Heiji Spicy Swedish 248 X 48mm, 246g
This one I ordered direct from Heiji, it’s a beefcake and as such was too heavy for me. I have spent some time thinning and flattening the bevels. It needs a little work still. A great workhorse.
240$
2) Hinoura Ajikatya 246 X 54mm, 220g
Bought this on the forum, it was originally ordered from clean cut with a custom handle has some low spots that need working out but I am currently working on other projects. Very thin behind the edge, great cutter.
$230
3) Moritaka 240 X 46mm, 175g
Very nice example from before Moritaka switched to the cheaper handles. Fantastic heat treatment. Has been thinned slightly.
175$
4) Watanabe 183 X 49mm, 144g
Stainless clad blue steel (#2?). I replaced the handle but I have the original if you want it, comes with EDRO Saya. Sharpened a few times, no thinning. Great little knife.
$250
Pm for more pics, I am asking for $10 to ship CONUS I’ll cover any difference.
1) Heiji Spicy Swedish 248 X 48mm, 246g
This one I ordered direct from Heiji, it’s a beefcake and as such was too heavy for me. I have spent some time thinning and flattening the bevels. It needs a little work still. A great workhorse.
240$
2) Hinoura Ajikatya 246 X 54mm, 220g
Bought this on the forum, it was originally ordered from clean cut with a custom handle has some low spots that need working out but I am currently working on other projects. Very thin behind the edge, great cutter.
$230
3) Moritaka 240 X 46mm, 175g
Very nice example from before Moritaka switched to the cheaper handles. Fantastic heat treatment. Has been thinned slightly.
175$
4) Watanabe 183 X 49mm, 144g
Stainless clad blue steel (#2?). I replaced the handle but I have the original if you want it, comes with EDRO Saya. Sharpened a few times, no thinning. Great little knife.
$250
Pm for more pics, I am asking for $10 to ship CONUS I’ll cover any difference.
