- May 3, 2011
- Reaction score
Nice photo...Usually I manage to get knives like this sharp, using coarse diamond plates or SiC stones. If you have any, give them a try.
Sharp doesn't guarantee retention for that usage scenario, though. I would also test the edge a bit. See just how soft the alloys is.
If you get these from a couple of known low HRC knives while hitting your edge, things won't be pretty.
View attachment 74015
Carbide clusters falling out??