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[daddy yo yo]

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New board day

I guess you posted this here because there is a knife under the boards, right?

 

[spaceconvoy]

I guess you posted this here because there is a knife under the boards, right?

I'm guessing it's hiding in the laundry basket

 

[TSF415]

 

[HumbleHomeCook]

 

[tostadas]

Wanted something that would fit my kid's hands, so here's a work in progress.

 

[IsoJ]

Wanted something that would fit my kid's hands, so here's a work in progress.

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View attachment 134082

Very nicely done

 

[KO88]

 

[daddy yo yo]

 

[heldentenor]

Looks like we’re playing with zucchini today.

 

[TSF415]

 

[daddy yo yo]

 

[daddy yo yo]

 

[Dominick Maone]

Bought some magnetic knife blocks that were on clearance for about $3 at Bed Bath and Beyond. I only bought two so my girl didn’t think I was a weirdo as I had three wooden ones inside. Just got around to hanging them up. One by my hand sanding area and one by the grinder. I wish I had bought all of them.

Some knives in progress:

 

[daddy yo yo]

Had bought the left one over 20 years ago in Guatemala. Felt the itch recently to buy more. A German maker drew my attention to Condor Golok Pack which is the smaller one on the right. What a mighty thing!!! In order to save shipping cost I bought the middle one, too. Ready for Zombie-apocalypse!!!

 

[IsoJ]

 

[HumbleHomeCook]

Had bought the left one over 20 years ago in Guatemala. Felt the itch recently to buy more. A German maker drew my attention to Condor Golok Pack which is the smaller one on the right. What a mighty thing!!! In order to save shipping cost I bought the middle one, too. Ready for Zombie-apocalypse!!!

Not sure where you're located but Benjamin of Baryonyx Knife Company is highly knowledgeable about Condor and brush cutting tools in general. Super helpful guy too. I don't know if he still does, but I know he used to offer a service to touch up and refine Condor's if needed before shipping.

Baryonyx Knife Co.

 

[Bear]

My new old Shi-han(BST) after some work

 

[Pie]

Mom’s 40 year old cleaver that I steal to sharpen every so often. “Don’t screw It up”, she says every time. Wonderfully silky edge with this suita/soft asagi combo.

I’ve also noticed my photos are visually incredibly unappealing

 

[heldentenor]

This guy lost its tip and I was about to send it out for refinishing, but wait times from the usual suspects were quite long. In the end, decided to do my best to re-tip using a diamond plate and stones, and refinish using sandpaper, uchigomori, and natural stone powder.

Still very much a work in progress, but it’s back to usable condition.

 

[Pie]

Sakai Takayuki tall bunka going under the knife (stone) - reducing the big convex on the primary bevel.

 

[doc]

Gyuto - Martin Huber Knives

 

[esoo]

 

[PtownPhil]

I missed the Konosuke so I jumped on a Hitohira.

 

[daddy yo yo]

 

[childermass]

Munetoshi group shot:

I think I will have to buy a Nakiri again to round out the collection

 

[Pie]

Munetoshi group shot:
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I think I will have to buy a Nakiri again to round out the collection

Is that…. 2 mune butchers in different sizes?

 

[childermass]

Is that…. 2 mune butchers in different sizes?

No, that’s one butcher and a 210 slicer with matching handles

 

[Pie]

No, that’s one butcher and a 210 slicer with matching handles

Jealousssssss

 

[Bear]

No, that’s one butcher and a 210 slicer with matching handles

That slicer looks very interesting,

 

[childermass]

That slicer looks very interesting,

It’s a very cool knife, gets really really sharp, like a kitchen scalpel