Ggmerino
MasterBlaster
Hi, love cooking and knives and sharpening. Look forward to interacting on this killer forum.
My humble collection of “nicer” knives:
Ryusen - Blazen Ryu Wa - SG2 Nashiji - 135mm Kiritsuke Petty
Sukenari 210mm SG2/R2 sujihiki
Yoshimi Kato SG2/R2 Large Nakiri (Chuka) 180mm
Hatsukokoro Inazuma AS Damascus Kiritsuke 210mm
New West S35VN 7" Fillet
Artisan Revere Elmax 3.3" Pairing
Also, just ordered a Takeda 240mm NAS gyuto for my birthday that should arrive soon!
My humble collection of “nicer” knives:
Ryusen - Blazen Ryu Wa - SG2 Nashiji - 135mm Kiritsuke Petty
Sukenari 210mm SG2/R2 sujihiki
Yoshimi Kato SG2/R2 Large Nakiri (Chuka) 180mm
Hatsukokoro Inazuma AS Damascus Kiritsuke 210mm
New West S35VN 7" Fillet
Artisan Revere Elmax 3.3" Pairing
Also, just ordered a Takeda 240mm NAS gyuto for my birthday that should arrive soon!