Greetings from Seattle!
I don't know much about high-quality knives yet but I'm very much interested in learning what makes a quality knife.
Looking to upgrade possibly from a set of Wustofs I've had for the last 10 years.
I don't know much about high-quality knives yet but I'm very much interested in learning what makes a quality knife.
Looking to upgrade possibly from a set of Wustofs I've had for the last 10 years.