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Hi from Spain

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Lukas

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Hi everybody!

I have been lurking for a while here, and I'm loving the place. I'm learning a lot and I hope I can share my limited knowledge.

Un saludo!

L.
 

Eamon Burke

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Welcome, Lukas!

You hail from the country that is the hottest, trendiest place in the American food world today, so pictures of your meals, groceries/markets and restaurants would likely give many of us(myself included) some serious food-gasms.

I just recently had Jamón Ibérico for the first time and HOLY PAELLA you Spaniards can make a ham.
 

ecchef

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Welcome, Lukas. What part of Spain are you from?
 

Lukas

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Hi everybody

sorry for the late reply! I've been on holiday in Barcelona trying to decompress a little... I only have pictures from one place I went, it's called Koy Shunka (http://www.koyshunka.com), Ferran Adrià (from el Bulli) claims they make the best nigiris in the world... I can only say they are the best I've tasted. Anyway I only have this picture, Toro carpaccio with summer truffle:



ps1: the wasabi was grated directly from the root, you really notice the difference
ps2: All the sushi men were using stainless...
 
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