- Feb 22, 2015
- Reaction score
Simple question: How do I get rid of that Onion/garlic smell that has slowly but steadily taken over my end grain cutting board?
Don't tell me you enjoy the pineapple afterwards? Or are you feeding it to your kids? [emoji23][emoji12]I've found cleaning with diluted white vinegar helps. Or cutting up a pineapple -- seems to pull all the onion/ garlic out and deposit it in the fruit chunks :curse:
I use full strength vinegar pretty much after every prep.I've found cleaning with diluted white vinegar helps.