Ikyu Garasuki, 170mm, Aogami 2, iron clad, Kurouchi finish. A great, classic, tough garasuki by Itsuo Doi. This single-bevel blade is perfect to break down poultry and other meats. Still like new, used only a few times. Custom Box Elder burl wood handle with turquoise band. $160 including shipping CONUS. Blade 170mm, Edge 157mm, Height 45mm, Thickness 5.0mm, weight 217g
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