Knife findings

[Jville]

Must be one of Cris Andersons many victims

Thats what i was thinking, but it seemed out of place.

 

[Corradobrit1]

When is Yoshimi Kato not Yoshimi Kato?..............when he's Kiyoshi Kato

Anyone else get excited when MTC Kitchen posted teaser images on IG of Kiyoshi Kato working in his workshop with the headsup of a future announcement. I even called hoping to get something interesting. Guess they confused Kiyoshi with Yoshimi

 

[tchan001]

You probably thought MTC Kitchen lined up Kiyoshi Kato to make an exclusive Damascus for them. Wake up. LOL

 

[Corradobrit1]

In my defense they were being deliberately cryptic and enticing with several pics of unfinished Kiyoshi Kato knives.

 

[Jville]

When is Yoshimi Kato not Yoshimi Kato?..............when he's Kiyoshi Kato

Anyone else get excited when MTC Kitchen posted teaser images on IG of Kiyoshi Kato working in his workshop with the headsup of a future announcement. I even called hoping to get something interesting. Guess they confused Kiyoshi with Yoshimi

Geeze, they should know better. What a tease! I would of done/thought the same thing.

 

[Furminati]

Tanaka ironwood honesuki up on moderncooking.com and it’s on sale. Almost bought this 10 times and now it’s on sale a week after buying a honesuki

 

[Furminati]

https://moderncooking.com/en/product/tanaka-ironwood-honesuki-165mm/

 

[Robert Lavacca]

Couple of jiro 210 on strata site

 

[AFKitchenknivesguy]

Bill Burke chefs

https://www.bladegallery.com/shopexd.asp?id=102877

 

[Corradobrit1]

Bill Burke chefs

https://www.bladegallery.com/shopexd.asp?id=102877

Shame the bolster is pinned and not forged integral. Corrosion on the tang? Seems pricey @$1675 for what it is.

 

[IsoJ]

Raquin is putting up couple of knives including paring knives on the site. I think this time it is going to be random release

 

[Southpaw]

A bunch of custom Mizuno Blue 1 KS and Mizuno White 1 honyaki loaded by Koki yesterday.

the honyaki are classic Mizuno profile, and I’ve always told myself if I get Miz’s classic profile, it’d be the Blue 2 honyaki. Saltydog’s video he posted like ten years ago really shows how amazing that knife is

 

[M1k3]

Knifewear put up a single side view picture of the Munetoshi Migaki.

 

[Robert Lavacca]

Eh.. would take the kurochi anyday. The only mune I have left is the 165 petty. Wish he could do some SS clad because I love his white steel.

 

[Runner_up]

^^ agreed. I think his KU knives look better.

I have the full lineup from JNS, including both honyaki gyuto. I like the handles that come stock on the JNS ones more as well - very nice and comparable to stock shigefusa handles.

Whichever way you go Munetoshi makes awesome knives.

 

[AFKitchenknivesguy]

https://strata-portland.myshopify.c...chime-210mm-gyuto-taihei-tagayasan-handle-167

 

[Jaszer13]

Home Butcher has a river jump 120 petty

 

[AFKitchenknivesguy]

For whatever reason, back up for sale. Matsubara 180mm nakiri/cleaver. Wish the site would stop blocking this site. *Kitchen knives to go*.

https://www.**************.com/mabl2natana1.html

 

[BillHanna]

https://thecooksedge.com/

5 Year Anniversary Sale On Now!​

The Cook's Edge turns 5 today!! To celebrate we are passing along savings on some of our all time favourite knives. Save up to 20% on knives from Yu Kurosaki, Munetoshi, Sakai Kikumori, Nigara Hamono, Sukenari, and more. For questions or inquires email: [email protected]​

 

[Vancouversam]

Shigefusa 300mm Yanagi Kasumi at staysharp. anyone who is looking for one. good price as well

 

[Mikeadunne]

deleted post was quoted here

Why does it ask for a password to browse the site?

 

[user 46395]

Why does it ask for a password to browse the site?

Not sure, I just went on and had no issue. Maybe a temporary glitch. Everything seem normal now.

 

[Tristan]

Already gone

 

[AFKitchenknivesguy]

https://protooling.com.au/products/jiro-tsuchime-tagayasan-270mm-sujihiki-knife

 

[IsoJ]

Kaeru Blue2 honyakis at JNS

 

[JayS20]

2 Heldqvist Gyutos left:
SanMai 20c with wrought iron

 

[Gregmega]

Also this just went live and seems to be included in the 25% off - Togashi Kenji Honyaki Gyuto 240mm | Modern Cooking

View attachment 101895

Holy shiz wish I’d seen that earlier!!! Is that full tang???

 

[Corradobrit1]

Holy shiz wish I’d seen that earlier!!! Is that full tang???

Appears so

 

[Southpaw]

I know this is an ignorant question, but is that the same Togashi from Hitohira

 

[Corradobrit1]

Appears to be a Kenji Togashi blacksmith Tosa sharpened blade like the ones on KnS. Assuming of course the attribution is correct. Shame the stamped kanji looks so cheap.