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WTS Kurosaki Raijin 210mm gyuto

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Sbuckel

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Up for grabs is my Kurosaki Raijin gyuto. This knife has seen some use at work, but not a whole lot. I’ve lightly thinned it as I’ve sharpened it (it’s been sharpened maybe 3 times total) to keep it from getting chunky behind the edge. As you will see in the pictures, I suck as polishing so there some visible scratches left from the 220 grit stone I used to start thinning and flattening out the bevels a little. I didn’t get a choil shot or measurements yet, but I’ll post those when I get home from work later this afternoon.
Asking for $200 usd shipped CONUS
 

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This knife also has a masakage saya with it that’s not in the pictures
 
I’m sure it does, I spent like maybe 45 min total on thinning and sharpening. I can get some measurements when I get home
 
~46.3mm heel height
~3.7mm spine above heel
~212.4mm edge length
 
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