There is so many knives i wanna try out and sadly i don't have the money to buy Them All. So i Will put my masashi up for a trade. I'm fine with some cash either way.
240 x 52 in White steel sharpen twice then touch ups when needed. It is a really well made knive.
Trade value 200$
I'm looking for a gyuto from one of theese makers
210-250 mm gyuto
Mazaki
Yoshikane
Hinoura
Munetoshi
Wakui
A well build nakiri could be interesting og a santoku/180 gyuto ss.
Theese are just suggestion.
if you have something you want to trade just ask.
Im located in the EU.
Cheers Simme.
240 x 52 in White steel sharpen twice then touch ups when needed. It is a really well made knive.
Trade value 200$
I'm looking for a gyuto from one of theese makers
210-250 mm gyuto
Mazaki
Yoshikane
Hinoura
Munetoshi
Wakui
A well build nakiri could be interesting og a santoku/180 gyuto ss.
Theese are just suggestion.
if you have something you want to trade just ask.
Im located in the EU.
Cheers Simme.
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