KAMON Knives
Well-Known Member
I personally don't know that one. Seems it might be good for higher alloyed steel due to its higher hardness but I just need to make clear that this is not the one I'd recommend for my knives. Just so no one gets confused .
This is the one I'd recommend to anybody interested in trying:
https://www.amazon.de/DICK-Dickoron-micro-7500330-Superfeinzug/dp/B000T4OT8G