SOLD Mutsumi Hinoura White 2/Iron clad kurouchi gyuto, 245mm

[thebradleycrew]

Hey folks, selling a couple more traditional J-knives here that I don't use much. First up is my Mutsumi Hinoura White 2/iron clad gyuto, kurouchi finish, 245mm.

Purchased from Cleancut in Sweden. Unsharpened and only touched up on a strop. Very, very thin behind the edge - worth looking at my attempt at a choil shot. This is a nice overall shape and weight, making it good all around. Some patina from the little I used it, but otherwise mint condition. Specs are below:

Walnut and Pakka ferrule handle, octogonal

220 grams

55mm height at the heel

245mm actual blade length

395mm OAL

Asking $275 CONUS or $310 Int'l.

 

[josemartinlopez]

Beautiful!

 

[Hassanbensober]

That’s a great price. One of the very bests blades I own extremely underrated. Buyer will not regret it

 

[TRPV4]

Beautiful!

walao why no “I will buy this” hahah

 

[josemartinlopez]

I'd buy it if I didn't already have Hinoura.

 

[Forty Ounce]

*heavy breathing* my goodness...

 

[juice]

You could just frame it, really

 

[Up_dog128]

My Hinoura ajikataya us my favorite knife. Best combination of cutting ability and food release that I've experienced. Glws

 

[josemartinlopez]

How is this still here?!

 

[thebradleycrew]

SPF!

 

[Midsummer]

Great producer of knives!

 

[MrHiggins]

I owed the 210 version: underappreciated, for sure. Such a smooth cutter and excellent food release. Great tall profile, too, with a bit more belly (but not overdone) than some other knives. New owner will be very happy, especially at that price!