My favorite color is BLUE!.............A patina thread.
- Thread starter Jim
- Start date
Help Support Kitchen Knife Forums:
I think at some point once I have some time and get some pics/vids I'll make a Blumbo's basics polishing thread!
Pls
Beautiful blue patina on Milan’s twisted wrought clad
milan soup night
I don't know why you'd boil a knife?
M1k3
Senior Member
JB after it's first cuts
15000+ layers peeking through the patina and KU
How much do you want for it? I'll overpay.
$5000USD NO LOW BALL OFFER. I KNOW WHAT I HAVE.
This is a nice one! I’ve got a comet honyaki that looks really similar
I’m still waiting on mine from eddy 
, almost a year now
, almost a year now
M1k3
Senior Member
Wow guys!This is a nice one! I’ve got a comet honyaki that looks really similar
These knives look just like my River Jump and Kippington Fish Hook.
Ok here is my contribution. This is AU core with clean wrought. All sort of colors.
Someone got dibs on this when you inevitably move on?
After using it all weekend I'd say this one is pretty safe for now
That’s what they alllll say. I’ll be eagerly awaiting your message. Lol
Are we still showing off our Milans?
Eddie au, always subtle
Konosuke WT 225 - after first use
First use? That knife looks like you sliced your way through an onion farm, lost it, and found it wedged in an onion 10 years later!
Used once....GL removing patina on request
Hahaha I definitely should have been more transparent with that comment. I let the juice from cooked chicken thighs sit on the blade for a couple of minutes. Had also cut onion and garlic.
