he takes a slice and it sticks to the blade.
$400 shun sound too cheap? How bout a $1000 Henkels? Looks like its made of all forge-welded laminate though, not clad.
http://www.williams-sonoma.com/prod...scus-chefs-knife/?catalogId=50&cm_src=AutoRel
$400 shun sound too cheap? How bout a $1000 Henkels? Looks like its made of all forge-welded laminate though, not clad.
http://www.williams-sonoma.com/prod...scus-chefs-knife/?catalogId=50&cm_src=AutoRel
That's way too flashy, not for me, too expensive. I'd much rather pay $700 for a paring knife
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