• If you have bought, sold or gained information from our Classifieds, please donate to Kitchen Knife Forums and give back.

    You can become a Supporting Member which comes with a decal or just click here to donate.

WTB Raquin Nakiri Kasumi 170x59

Kitchen Knife Forums

Help Support Kitchen Knife Forums:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Joined
May 1, 2012
Messages
4,099
Reaction score
10,682
Whoever bought the Raquin Nakiri today, please, if you ever decide to sell, let me know!

DSCF2857.jpeg


http://www.bryan-raquin.com/product/nakiri-kasumi


Nakiri kasumi
170x59mm
Sanmai 145sc and raw iron (like wrought iron but cleaner, without too much inclusion, it is almost homogeneous)
Thickness : 5.3mm at the handle ; 2.2mm halfway and 1.5 at the « tip »
Handle : 130mm , walnut wood.
Kasumi finish.

Weight 210g
 

Latest posts

Back
Top