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Red-neck Turtle Burgers!

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Ratton

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Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add hotdogs as the heads, legs with slits for toes and tail.

Next step. Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees.
Red-neck Turtle Burgers-2.jpg


A little crispy, not too crunchy...just how a turtle should be, no?:hungry: (click on picture for a larger view!)
 

Vertigo

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What.

The.

#&@%!?!

I love it!
 

DwarvenChef

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Saw those a while back... Have yet to try it and may have to now that I'm working lol :)
 

El Pescador

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I would love to serve these to my vegan cousin's children...
 
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