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- Thread starter daveb
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Why didn't I think of that!?!?It's less fancy but for weights, you can find old cast iron ironers for cheap.
KitchenCommander
Well-Known Member
It's less fancy but for weights, you can find old cast iron ironers for cheap.
Would that not be too heavy and over flatten the food? Some of these can weigh quite a bit.
donegoofed
Active Member
Finally got a proper cutting board. 54 x 36 x 4 cm. Oak & walnut end grain. And got a good deal on it as well! About 110$.
Mounted some rubber feets on it, and drenched it in mineral oil over a few days. Finished with Boos Board Cream.
Mounted some rubber feets on it, and drenched it in mineral oil over a few days. Finished with Boos Board Cream.
Don't know if it counts for "gear" but I took my mother in law to a medical appointment today and it turned out to be a lengthy one. There was a Barnes and Noble down the road so popped in to kill some time.
Left with this guy:
Left with this guy:
Have it, like it.
I’ve dipped into Plenty finally. Recipes are good, but they take a lot of time and require a ton of ingredients.
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I have this cookbook also and really need to devote myself to a few more recipes. I typically read it when I'm watching F1 during the weekends LOLDon't know if it counts for "gear" but I took my mother in law to a medical appointment today and it turned out to be a lengthy one. There was a Barnes and Noble down the road so popped in to kill some time.
Left with this guy:
BillHanna
Gotta get ready for ARM
Michi
I dislike attempts to rewrite history
I've been baking more and making more sausage in larger quantities, so I decided to upgrade my stand mixer. 45% more bowl volume makes the difference between stuff spilling over and stuff staying where it belongs.
Baptised it by making more rye beer bread. Here with home-made liverwurst and gherkins.
Baptised it by making more rye beer bread. Here with home-made liverwurst and gherkins.
sumis
Senior Member
sandwich looking yummy aside – that's the mixer i have. really happy to have it around. some of the available appliances are more than good enough. food processor more than ok. blender ok. meat grinder more than ok for my limited needs.
the one that gets used the most i probably the bullet mill/chopper/mixer thingy, that comes with three or four separate jars with lids. super handy:
kenwood-chef-multi-mill-at320
.
Michi
I dislike attempts to rewrite history
That looks a lot like a NutriBullet. We have one of those. It doesn't get used much but, when I want to do something it is suitable for, I'm glad it's kicking around. (Unlike most American households, you will typically not find a blender along the lines of a Vitamix in the average Australian kitchen.)
BillHanna
Gotta get ready for ARM
She’ll just beat that one up, as well.
BillHanna
Gotta get ready for ARM
My Favorite Color is USEDSeasoned.
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Not sure if this count as gear, but my spice drawer had gotten rather overfilled. So I bought some cheap spice racks from Ikea and gave them a few coats of danish oil.
It's very nice to have easy access and overview. Eliminated a few doubles too..
It's very nice to have easy access and overview. Eliminated a few doubles too..
The wife and I realized we could use a small processor for small batch recipes for the two of us.
You must have just about all his books by now huh Lars?
Just missing the one he did with his daughter..
That recommendation of yours turned out to be a pretty damn good one..!
Michi
I dislike attempts to rewrite history
Have you proposed yet?
Nah, he's a bit too old for meHave you proposed yet?
BillHanna
Gotta get ready for ARM
Matfer Bourgeat 11 7/8
