One of my line cooks has been telling me about this huge old knife in his moms garage from his old family farm for years and he finally shows up with the thing. Tells me he wants to sell it. How could I not buy it. Foster brothers hog splitter this thing is razor sharp and ready for zombie bashing.
The length is a little scary (to me) but otherwise, it's a lovely looking monster that came a knockin'!There's a new monster in my house:
Shinko Kurokumo R2 Damascus 270mm ... actual: 280mm x 58mm x 2.6mm
Some initial thoughts:That looks really nice! Would love a report on how it performs.
There's a new monster in my house:
Shinko Kurokumo R2 Damascus 270mm ... actual: 280mm x 58mm x 2.6mm
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Tadamori nakiri. Second hand.
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Ao Iri Yanagiba, 270. Second hand.
How are you going to fix the yanagi?
Funny you should say that...Shigs and katos are nice and all...
Jacko what knife is that? And why do you cut into the cork?
Shigs and katos are nice and all, but have you ever tried a Matus?
I dub this the Matus Mark 1, it's what all the cool kids want.
Just received it, been having fun with this little knife. 180mm petty that starts thick and tapers very nicely.
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That looks like a sweet little knife with alot of thought and skill.
It really is. Ignore matus saying otherwiseThat looks like a sweet little knife with alot of thought and skill.
Not a knife for those with Trypophobia!
Benjamin Kamon 273x63 "Denty" 1.2519
Oh my God, it's full of dimples!Not a knife for those with Trypophobia!
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