- Jul 2, 2015
- Reaction score
The edge on the ura side towards the tip of my Nigara sakimaru wasnt touching the stones, so a burr would just form on the ura side and the edge would just be a crumbly mess. I then manned up and tried tapping it out like they do on kanna planes and it worked really well and the knife tip didnt break off lol. I was hesitating at first because kanna planes seem to have much more soft iron than single bev knives. I wish I wouldve tried this method on my kato yanagiba that was all bent and twisted all over the place but oh well. Anways just wondering if anyone has done this before on knives?