Wj714433124
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•240cm Mazaki gyuto white steel #2 with upgrad handle $300
•270cm Mazaki sujihiki white steel#2 with upgrade handle $300
•150cm Mazaki petty white steel #2 with octangle ebony handle $180
•240cm Mizuno Tanrenjo honyaki Yanagiba white steel #2 magnolia octangle handle $490
Bought all mazaki knives from knives and stones at May 2020. Use gyuto and sujihiki three weeks at sushi bar and sharpen 6 times, never thin the knife and never change the geometry. The petty only cut one orange but never sharpen. The origin price for gyuto is $383, for sujihiki is $379, for petty is $201
Bought Mizuno from JCK, at December 2020, use one day at sushi bar, sharpen once but I mess up the front part of the knife, the Original price is $597
All the sale price shipping counts
•270cm Mazaki sujihiki white steel#2 with upgrade handle $300
•150cm Mazaki petty white steel #2 with octangle ebony handle $180
•240cm Mizuno Tanrenjo honyaki Yanagiba white steel #2 magnolia octangle handle $490
Bought all mazaki knives from knives and stones at May 2020. Use gyuto and sujihiki three weeks at sushi bar and sharpen 6 times, never thin the knife and never change the geometry. The petty only cut one orange but never sharpen. The origin price for gyuto is $383, for sujihiki is $379, for petty is $201
Bought Mizuno from JCK, at December 2020, use one day at sushi bar, sharpen once but I mess up the front part of the knife, the Original price is $597
All the sale price shipping counts
