All the pans I see used in cooking videos are way too small and overcrowded.
Seriously, everybody is very delicately and slowly pushing ingredients around because they’re worried stuff will fly out the side of the pan because it’s way too small. Would it kill you to use a bigger pan with a higher edge so you can stir more vigorously?
I saw a Bingeing with Babbish where he realized his pan was too small and swapped it for a marginally bigger one, then realized that one was also too small and swapped it again. Like, are you that terrified of washing the bigger pans that you hate to use them?