so for hard SG2 j knives the whetstones should stop at 3,000 grit? i see lots of others for 6k, 8k, 10k, etcGet Ouka 3K if you love bite, NP3K for refined aggressiveness or Imanishi 4K for more refinement with a bite.
They’re all pretty fast. Ouka is budget oriented and a good polishing stone too for a bit of both world. Imanishi and NP3K require more skills there but they can do something nice too.
Cerax 3000 is same as Ouka if it’s easier for you to get.
Ouka is 3K. NP3K is more 4K. Imanishi is 4K. I personally don’t even go higher on carbons. Mind you stones are peculiar so someone might suggest a 6K stone that works more like 4K, or suggest a 4K that works like 6K.
It’s a good range for kitchen knives. If you want to slice sashimi all day then you’ll need a finer edge. But if you want an edge that works all around, 3-4K is a nice target.
Otherwise, PM steels like SG2, despite it being quite easier to work out than harder variations, if you really want refinement over the 4K range, you might need diamond stones.
is your imanishi 4k a medium soft (you can cut into it buy mistake, but it feels "hard") resinoid you think? i wonder if this stone is the exact same as the cleancut kitayama 4k. i think it is.
mine seems to wear slow too. it gets this weird discoloration and spots on the surface. it seems completely random. and its definitely not a single solid color on the surface anymore. when wet at least. yeah well just wanted to figure out if these 2 are the same. since i suspected they are.
also my box of my kit4k looked exactly like the 4k in this pic here.
click top pic. Japanische Wassersteine: IMANISHI Bester
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