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What I am working on 8-29 AEB-L knives and damascus moribashi

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Delbert Ealy

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Here are 2 AEB-L gyutos and 2 pettys(150mm) and stainless damascus moribashi blades(or pointy bits) :viking:
Del

wip8-29.jpg
 

Delbert Ealy

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Spent some time tonight drilling and tapping the thick ends of the moribashi blades, I understand why no one has made them out of damascus and part of the expense of the commercial ones. Its a pain in the tonker.
Del
 

Mike Davis

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What is that some kind of Michigan speak? :D
If it is, i haven't lived here long enough(35 yrs.) to ever hear it....We all know Del is "on his own planet" :p:scratchhead::eek:uttahere:


Those are looking cool Del, i want dammy chopsticks...Have some aluminum ones but stainless dammy would be way cooler....hint hint, wink wink, nudge nudge....say no more.
 
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