Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

[Oshidashi]

Was gifted this Pars rice cooker and a ton of Persian rice by a very generous Iranian couple. The cooker is designed to make tahdig, which I made for the first time, and it was wonderful, crunchy and flavorful, and close to foolproof with the cooker.

 

[Michi]

Shakshouka:

 

[DitmasPork]

Doesn't get crispier than that.

Although, one requires teeth like an Uhu (parrotfish) to enjoy eat it.

 

[Greenbriel]

Although, one requires teeth like an Uhu (parrotfish) to enjoy eat it.

You sound like a diver? Watching those things gnaw on coral (and poop out sand), and wrap themselves in a gel cocoon to sleep is quite amazing!

 

[Greenbriel]

First bibimbap last night. Definitely won't be the last. @Michi, any other fried-egg-on-top meals we're missing?

 

[DitmasPork]

You sound like a diver? Watching those things gnaw on coral (and poop out sand), and wrap themselves in a gel cocoon to sleep is quite amazing!

From an island where Uhu were not an uncommon sight in the water and at market.

 

[M1k3]

First bibimbap last night. Definitely won't be the last. @Michi, any other fried-egg-on-top meals we're missing?

View attachment 166520View attachment 166517

Moco Loco

 

[Lars]

@Michi, any other fried-egg-on-top meals we're missing?

Biksemad

 

[Lars]

Duck and potato tinga tacos.

 

[HumbleHomeCook]

First bibimbap last night. Definitely won't be the last. @Michi, any other fried-egg-on-top meals we're missing?

Cheeseburger.

 

[sumis]

Biksemad

i.e. pyttipanna.

.

 

[Greenbriel]

i.e. pyttipanna.

Looks awesome whatever you call it! Going in the "to cook" file! Thanks guys!

 

[MarcelNL]

cook to file, now THAT is moving into the 21st century ;-)

 

[Greenbriel]

cook to file, now THAT is moving into the 21st century ;-)

I use a pretty amazing shopping list program that has recipe clipping and organizing features. Nerdy but true.

https://www.anylist.com
Run by a pair of very nice German chaps, IIRC.

 

[parbaked]

any other fried-egg-on-top meals we're missing?

Pad Krapow
Croque Madame
Huevos Rancheros

 

[Greenbriel]

Pad Krapow
Croque Madame
Huevos Rancheros

Yes! I know the last two but the first one's new. And now I want a croque madame, despite giving myself food poisoning with some delicious farm-bought ham last week! Thanks @parbaked!

 

[Bico Doce]

Teriyaki chicken fresh off the grill

 

[parbaked]

Yes! I know the last two but the first one's new.

Pad krapow

 

[esoo]

Brisket

 

[Caleb Cox]

 

[DitmasPork]

Gujarati Dal Chawal (dal and rice) and stir fried Choi Sum.

 

[Caleb Cox]

Hawaiian style macaroni salad

 

[HumbleHomeCook]

The Yoshikane volunteering for duty. I put my own edge on it and have been using it a lot to see how it fared. When all was done, I did find a tiny roll that stropped out but makes me want to take it to the stones again just to see what happens. That little roll is the first I've seen in a fair bit of routine, not babied, use so it's not alarming. The knife cuts stupidly well so I'm very interested in learning how best to utilize it.

Headed for the oven...

Out of the oven. I love cooking like this as the chicken fat imparts flavor to the veggies. A phone call prevented a plating shot but it wasn't much fancier than this!

 

[DitmasPork]

View attachment 166590
Hawaiian style macaroni salad

Ahhhhh, that’s the best! Pile that in a plate with two scoops of rice and a mound of meat.

 

[Michi]

Lamb rump.

 

[Lars]

Curry night at my house.

 

[HumbleHomeCook]

@Greenbriel this is the renowned breakfast classic Hen and Roots ala Crimson Collo (redneck).

Leftover roasted veggies warmed up in bacon grease with a wonderfully runny fried egg on top. Okay, so not the most conventional breakfast, but it sure was good!

 

[Greenbriel]

@Greenbriel this is the renowned breakfast classic Hen and Roots ala Crimson Collo.

Leftover roasted veggies warmed up in bacon grease with a wonderfully runny fried egg on top. Okay, so not the most conventional breakfast, but it sure was good!

That looks delicious! I am so making some variation on this for breakfast at the weekend! Thanks @HumbleHomeCook ! I think I might just start throwing an egg on everything from now on.

 

[HumbleHomeCook]

That looks delicious! I am so making some variation on this for breakfast at the weekend! Thanks @HumbleHomeCook ! I think I might just start throwing an egg on everything from now on.

I wonder if my naming of the dish was too much of a pun stretch...? I crack myself up but a lot of times I'm the only one laughing!

Seriously, you could throw a fried egg on volleyball and I'd gnaw on it!

 

[Lars]

I wonder if my naming of the dish was too much of a pun stretch...? I crack myself up but a lot of times I'm the only one laughing!

Seriously, you could throw a fried egg on volleyball and I'd gnaw on it!

I googled it and found nothing. It made me a little disappointed