Nice Laseur! ive got one almost identical.Bucatini carbonara; heirloom tomato, basil; fennel salad…
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Bravo!!!!Haven't cooked anything with this yet (I did have a taste though) but I wanted to share this nice little 20lb yellowfin that came home with me today
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How do you like that Takada? I was torn between my last purchase and waiting to see if I could find one of those, my impatience won out.Steak & Sake—my low carb diet.
Grilled Ribeye, romaine, lemon, tomato, scallion, and a lovely sake.
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I’m about to start growing hydroponic herbs largely for this reason. Always fancied trying it and there are some great value units out there these days.Indeed. Buying some mint or cilantro on saturday, on sunday it already looks ready for compost...
Knowing about the problem, why not selling it in plant pots and alive or use compostable wrappings? Hard to follow some ideas that have positive basic message, but get senseless when not thought to the end.
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