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Grabbed the Wakui 210 myself. Not my first purchase from @Millertime . Always a pleasure to do deal with. Would buy again!

Selling a classic. Toyama 240mm Iron Clad. Rounded spine and choil and custom handle from Tony LaSeur. Also a matching maple saya. Has...

Arrived with me today in good shape. First impressions - nice proportions, more substantial spine than the last MSicard passaround, good...

For sale is a Northside gyuto with differential heat treat 26C3 (like honyaki, just not forged). Thin convex grind and low tip profile...

I got some forge time in for the first time in a few months and managed to forge out some substantially larger nashiji kiridashis...

Found a b grind and a triple fuller in less than 30 minutes. Thank you KKF!

Thank you very much! I'm glad you like it!

The knife I'm reviewing is from @eddworks and has its original product page here: https://www.eddworks.com/products/absolutely-nothing...

Great knife, bought recently but dont really need it. Used lightly but never sharpened. SKD Spine width above choil:4mm Length: 241mm...

Buy this with the Kawachi for $350. https://www.kitchenknifeforums.com/threads/kawachi-245mm-k-tip.71563/

Damn, that's a nice deal. GLWS

243x57mm 224g 135cr3 core, iron clad Bog oak handle Used by me and sharpened. Thinned the bevel very slightly for easier sharpening on...

Shig Tanaka 243x55mm 186g Ginsan core, ss clad Used by me and sharpened. Could use a progression on the stones. $150 shipped.

215x65mm 141g Aogami super core, Stainless clad Bought secondhand brand new. Only used by me but not sharpened. Good bulk prep knife...