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  1. M

    What knife would you recommend (questionnaire)?

    LOCATION What country are you in? Australia KNIFE TYPE What type of knife are you interested in (e.g., chef’s knife, slicer, boning knife, utility knife, bread knife, paring knife, cleaver)? Chef's Knife Are you right or left handed? Right Are you interested in a Western handle...
  2. M

    Introduction

    Hi I’m a long time amateur cook mainly on savoury dishes and more recently on slow cooking / home made pizza. I’ve had Globals for 10 years and love them, then my brother got me looking into Carbon knives. Now I’m hooked…thanks man. Anyhow I’m also a Mechanical Engineer who’s studies...
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