Hello everyone,
My name is Greg. I've been lurking here for a while and I figured its about time I officially said hello.
I caught the knife bug a few years ago when I first started working in a pro kitchen and I haven't looked back since. Now I'm the one my co-workers turn to for knife/sharpening advice.
Thanks for putting together a great forum full of knowledge.
My name is Greg. I've been lurking here for a while and I figured its about time I officially said hello.
I caught the knife bug a few years ago when I first started working in a pro kitchen and I haven't looked back since. Now I'm the one my co-workers turn to for knife/sharpening advice.
Thanks for putting together a great forum full of knowledge.