• If you have bought, sold or gained information from our Classifieds, please donate to Kitchen Knife Forums and give back.

    You can become a Supporting Member which comes with a decal or just click here to donate.

240 masamoto ks, 270 old Takeda

Kitchen Knife Forums

Help Support Kitchen Knife Forums:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Status
Not open for further replies.

turbochef422

Senior Member
Joined
May 19, 2012
Messages
1,413
Reaction score
35
240 ks in great shape, sharpened a few times with saya $275 shipped conus
270 old grind Takeda. Looks like it was only sharpened a few times. Custom handle and saya. Handle has a chip that can be sanded and fixed. $300 shipped conus

image.jpgimage.jpgimage.jpgimage.jpgimage.jpgimage.jpgimage.jpg
 
Can you shrink the Takeda down to 230?
Educate me as to what makes it old grind?....choil shots can be hard to read.
Thx
 
I do see the high shoulder now on the Takeda, nice transition. One should keep this choil shot...even try to improve the photo...a rare view.
 
Status
Not open for further replies.
Back
Top