Ideally I would trade this for another Shig, kasumi 24-25cm "gyuto".
Dont want stainless, only monosteel or cladded carbon.
Must be high at heel, 55mm or so.
The reason that motivates this offering is that I have everything over 25cm, but dont really have enough board room sometimes to accomodate so long blade. Or you could say theres too much on my board all the time.
For same reason Im planning to sell Ittetsu after PA.
The only 27cm that will stay with me is my Kato.
The knife supplied with redwood saya. Standard handle. Photos if you ask.
Been thinned once. Been sharpened dozen of times maybe. Recently all patina sccrubbed away [as a part of a major setup cleaning]
This knife was working in a kitchen, its not a showpiece.
Dont want stainless, only monosteel or cladded carbon.
Must be high at heel, 55mm or so.
The reason that motivates this offering is that I have everything over 25cm, but dont really have enough board room sometimes to accomodate so long blade. Or you could say theres too much on my board all the time.
For same reason Im planning to sell Ittetsu after PA.
The only 27cm that will stay with me is my Kato.
The knife supplied with redwood saya. Standard handle. Photos if you ask.
Been thinned once. Been sharpened dozen of times maybe. Recently all patina sccrubbed away [as a part of a major setup cleaning]
This knife was working in a kitchen, its not a showpiece.