205mm SHIGEFUSA kasumi santoku gyuto

[420layersofdank]

Got this as a trade from forum member. Used once since I got it. Literally destroys produce and does quite well with hard root vegetables. Sticks ever so slightly with potatoes bcuz of blade height but with everything other than potatoes, very nice food release. I need to make room for funds due to a recent spending spree on 240s don't really want to sell this beauty but my bank account is thirsty lol
Asking $325 shipped conus OBO.
Always open to trades for interesting gyutos, yanagiba, and sujihikis.

Here is original thread. http://www.kitchenknifeforums.com/s...toku-Kasumi-finish?highlight=205+shig+santoku

 

[the_apprentice]

PM sent

 

[daveb]

The pilgrimage!

 

[the_apprentice]

The pilgrimage!

Lol

 

[the_apprentice]

It's our iron rich red soil. Calls out to shigs on a molecular level.

 

[knyfeknerd]

Australia is to Shigs what Florida is to Northeastern retired Americans.
Except I don't think the Shigs go there to die. They still work work work.

 

[420layersofdank]

Spf

 

[daveb]

Australia is to Shigs what Florida is to Northeastern retired Americans.
Except I don't think the Shigs go there to die. They still work work work.

"Northeastern retired Americans"? Is that a euphemism for effin New Yawkers? They don't come here to die, they come here to ***** about how much better it was at home......:groucho:

 

[panda]

except none of them actually want to go back

 

[Lucretia]

"Northeastern retired Americans"? Is that a euphemism for effin New Yawkers?

Also includes those from Joisey and "I Drive Slow."

 

[420layersofdank]

This one's sold. Thanks kkf. Sending donations now