pre-cut knife blanks. So the only thing Ill be needing to do is fabricate a handle and put on the final edge. I can etch it at well. Fabricating something out of a billet is far out of my realm.
Yeah. You really can't call a knife-shaped bar with an edge a kitchen knife. What you're looking for is an unsharpened blade sans handle.If you want the knife to perform well you will also need to grind in a taper and grind the blade face. I'm sure you could work something out with a maker here for them to do this work and leave the handle off.
Yeah. You really can't call a knife-shaped bar with an edge a kitchen knife. What you're looking for is an unsharpened blade sans handle.
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