Baby Huey
Senior Member
- Joined
- Aug 17, 2013
- Messages
- 368
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Hello all. Have been following links to this forum while researching knives and sharpening systems for awhile now and decided I wanted to be a part of this community if you will have me. I am not a Professional Chef but I love cooking and have since I was a young child. I hope to learn a lot from this community and it's members.
Thanks.
Thanks.