I just noticed that IKEA has introduced a new "high-end" knife, called BRILJERA (swedish for "to shine, to outshine" or something to that effect.
European style profile and bolster, but with damascus and VG-10:
Have not tried it myself. Anyone here tried it?
European style profile and bolster, but with damascus and VG-10:
Have not tried it myself. Anyone here tried it?