Rum and Bourbon.

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Even in white rum like usual bacardi.

Take your store bacardi and make a mojito with it and compare the same drink with one made with white havana club.

totally different, bacardi is total junk.
The other cheaper Cuban whites like Varadero and Bucanero along with about half of the ones from PR and DR and a fair number from the British speaking part of the area are better. I would like to try some of the J. Wray and Nephew overproof white. Yeah, i know that they make Captain Morgan's which is a travesty in liquid form only suitable for drunken outdoor cooking, but they also make Appleton and Sainsbury, so it might be worth a try.
 
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