Pan to medium heat, put pizza in pan, half a teaspoon water on pan, it should sizzle. put lid on immediately, cook for 1-2 minutes, just make sure bottom does not burn. remove lid, keep it on another minute so the dough can crisp up. Enjoy.Place the pizza in the pan, add a teaspoon of water to the pan, making sure it doesn't touch the pizza. Cover and cook for 1 to 3 minutes.