macmiddlebrooks
Banned
- Joined
- Jul 9, 2011
- Messages
- 252
- Reaction score
- 1
So I work with about 12 cooks (incl. the head chef and 2 sous). Out of 12, only 4 have stones.Out of 4 with stones, 2 (incl. myself) understand how to use them correctly. I've turned on a couple co-workers to J-knives and they purchased good, inexpensive users only to come to me with multiple sharpening requests even after I've urged them to buy stones and showed them what to buy and given them one-on-one sharpening demos. Ugg!
I'd feel like a dick not sharpening their knives, but after a couple freebies, I'm about ready to say "Please buy a stone and let me show you again how to use it"...period. Anybody else run into this?
I'd feel like a dick not sharpening their knives, but after a couple freebies, I'm about ready to say "Please buy a stone and let me show you again how to use it"...period. Anybody else run into this?