clsm1955
Well-Known Member
- Joined
- Mar 10, 2015
- Messages
- 136
- Reaction score
- 1
I've enjoyed this knife very much and will miss it, but I'm moving up to a longer suji. $110 includes shipping and Paypal fees in ConUs.
I purchased it as NIB from another forum member about 2.5 years ago. I've used it for slicing boneless meats and fish, and have sharpened it a several times. I've taken good care of it and it is in excellent condition. There are no chips, no bends, no tip damage, no flaws in the handle. The finish I put on is not great, but that does not affect the knife's function.
[/IMG]
[/IMG]
[/IMG]
[/IMG]
[/IMG]
[/IMG]
[/IMG]
Some measurements:
Weight: 108 g.
OAL: 355 mm
Edge length: 209 mm
Height at heel: 31 mm
Spine above heel: 3.3 mm
Spine halfway between heel and tip: 2.6 mm
Spine approximately 1 cm from tip: 0.9 mm
Thanks for looking,
Chris
I purchased it as NIB from another forum member about 2.5 years ago. I've used it for slicing boneless meats and fish, and have sharpened it a several times. I've taken good care of it and it is in excellent condition. There are no chips, no bends, no tip damage, no flaws in the handle. The finish I put on is not great, but that does not affect the knife's function.
Some measurements:
Weight: 108 g.
OAL: 355 mm
Edge length: 209 mm
Height at heel: 31 mm
Spine above heel: 3.3 mm
Spine halfway between heel and tip: 2.6 mm
Spine approximately 1 cm from tip: 0.9 mm
Thanks for looking,
Chris